| Chamber Volume | 160 L |
| Shelves | 2(pcs) |
| Display Resolution | 0.1 ℃ |
| Heating Method | Water Temperature |
| Chamber Volume | 50 L |
| Shelves | 2(pcs) |
| Display Resolution | 0.1 ℃ |
| Heating Method | Water Temperature |
| Chamber Volume | 80 L |
| Shelves | 2(pcs) |
| Display Resolution | 0.1 ℃ |
| Heating Method | Water Temperature |
| Temperature range | 5 to 60°C |
| Temperature uniformity | ±0.5°C (ambient temperature 25°C, set value 37°C, 5 % no load) |
| Temperature fluctuation | ±0.2°C (ambient temperature 25°C, set value 37°C, 5 % no load) |
| CO<sub>2</sub> Concentration range | 0 to 20 % |
| Capacity | 100 L |
| Temperature range | 0 to 60°C |
| Accuracy | ± 0.5°C |
| Ambient temperature | 0 to 60°C |
| Capacity | 250 L |
| Temperature range | 0 to 60°C |
| Accuracy | ± 0.5°C |
| Ambient temperature | 0 to 60°C |
| Capacity | 150 L |
| Temperature range | 0 to 60°C |
| Accuracy | ± 0.5°C |
| Ambient temperature | 0 to 60°C |
| Air cycle Mode | Natural air convection | ||||||||||||||
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| Air cycle Mode | Gravity air convection | ||||||||||||||
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| Air cycle Mode | Natural air convection | ||||||||||||||
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| Control System | Microcomputer control system |
| Display | LCD display with button-press keypad |
| Time for creating anaerobic state in sample chamber | < 5 minutes |
| Time for creating anaerobic state in operation chamber | < 1hr |
| Time for creating anaerobic state in sample chamber | < 5 min |
| Time for creating anaerobic state in operation chamber | < 1 hour (Oxygen concentration ≤ 1 %) |
| Anaerobic environment maintenance time | > 12 h (when no supply of mixed gas) |
| Range of temperature control in incubation chamber | RT + 3°C to 60°C |
| Control System | Microprocessor control system + Siemens PLC |
| Display | LCD display with touch screen control panel |
| Time for creating anaerobic state in sample chamber | < 5 minutes |
| Time for creating anaerobic state in operation chamber | < 1 hr |