Labtron LLTT–A13 is manufactured with stainless steel. It has two cooling baths in one chamber which has the same temperature. The instrument is newly designed and made as per ASTM D2386 Standard Test Method for Solidifying Point of Petroleum Oils. It is suitable to determine solidifying point of petroleum products.
| Measurement range | |
|---|---|
| Temperature controlling accuracy | ± 0.5 ℃ |
| Refrigeration system | New-type refrigeration compressor |
| Bath stirrer | |
| Sample stirrer | |
| Cold trough | Two holes in one trough, and same temperature |
| Controlling temperature of cold trough | |
| Constant temperature bath Cubage | |
| Constant temperature bath Types | |
| Temperature Range | |
| Temperature sensor | |
| Stirring motor Power | |
| Stirring motor Speed | |
| Ambient temperature | ≤ 30 ℃ |
| Relative humidity | ≤ 85 % |
| Refrigeration speed | |
| Repeatability for solidifying point | |
| Repeatability for pour point | |
| Reproducibility | |
| Pressure of cooling water | |
| The lowest temperature | |
| Sample cup Inner diameter | |
| Sample cup Wall thickness | |
| Sample cup Height | |
| Pumping pressure | |
| Dimensions | 620 x 460 x 355 mm |
| Inner Dimensions | |
| Outer Dimensions | |
| Total power consumption | 1000 W |
| Heating power | |
| Power supply | AC 220 V ± 10 %, 50 Hz |
It can be widely used in petroleum, chemical industries, research and development laboratories. It is suitable to determine solidifying point of petroleum products.
| Chamber quantity | 2 chambers |
| Chamber 01 temperature control | Ambient to -51 ℃ |
| Chamber 02 temperature control | Ambient to -65 ℃ |
| Temperature precision | ±1°C |
| Refrigeration system | New-type refrigeration compressor |
| Controlling temperature of cold trough | Cold trough I: RT ~ (-51) °C, ± 1°; Cold trough II:RT ~ (-80) °C, ± 1 °C |
| Ambient temperature | ≤ 30 ℃ |
| Relative humidity | ≤ 85 % |
| Refrigeration system | New-type refrigeration compressor |
| Cold trough | One trough with two baths, temperatures in two baths are equal |
| Controlling temperature of cold trough | Room temperature ~ (-70) °C |
| Ambient temperature | ≤ 30 ℃ |
| Freezing point range | -54°C to 2°C |
| Cold bath measurement temperature range | -70° to 20°C |
| Temperature controlling accuracy | ±0.5°C |
| Bath liquids stirring | Electric |
| Ambient temperature | (-10)℃ ~ 35 ℃ |
| Relative humidity | ≤ 85 % |
| Sample cup Inner diameter | 31.0 ~ 32.0 mm |
| Sample cup Wall thickness | 1.0 ~ 1.5 mm |
| Capacity | 20 L |
| Temperature range | Ambient +5°C to 100°C |
| Precision | ± 0.1℃ |
| Stirring range | 1200 r/min |
| Temperature controlling accuracy | ± 0.5 °C |
| Refrigeration system | New-type refrigeration compressor |
| Cold trough | One trough with two baths, temperatures in two baths are equal |
| Controlling temperature of cold trough | Room temperature ~ (-70) °C |
| Ambient temperature | ≤ 30 ℃ |
| Refrigeration speed | > 40 °C / 10 min |
| Repeatability for solidifying point | ≤ 2 °C |
| Repeatability for pour point | ≤ 3 °C |
| Refrigeration system | New-type refrigeration compressor |
| Controlling temperature of cold trough | Cold trough I: 0 °C, ± 0.5 °C; Cold trough II: 0 °C, (-17) °C, ± 0.5 °C; Cold trough III: (-17) °C, (-34) °C, ± 0.5 °C; Cold trough IV: (-70) °C, ± 0.5 °C |
| Ambient temperature | ≤ 30 ℃ |
| Relative humidity | ≤ 85 % |
| Temperature controlling accuracy | ± 0.5 °C |
| Refrigeration system | New-type refrigeration compressor |
| Cold trough | One trough with two baths, temperatures in two baths are equal |
| Controlling temperature of cold trough | Room temperature ~ (-70) °C |
| Capacity | 2.0 kVA |
| Speed of voltage increase | 2 k V/ s |
| Voltage inspection accuracy | 0.01 |
| Breakdown sensitivity | < 0.1 kV |
| Sample hole | 4 pieces |
| Sample quantity | 4 to 12 pieces |
| Ambient temperature | Room temperature to 35 °C |
| Temperature controlling range | Room temperature to 100°C |
| Sample hole | 4 pieces |
| Speed of stirring motor | 1400 rpm |
| Speed for sample stirring | 1000 ± 50 rpm |
| Ambient temperature | Room temperature to 35°C |
| Sample hole | 2 pieces |
| Speed of stirring motor | 1400 rpm |
| Ambient temperature | 10 to 35°C |
| Temperature controlling range | Room Temperature to 100°C |
| Power supply | AC 220 V ± 10 %, 50 Hz |
| Temperature controlling range in water bath | RT ~ 90 ℃ ± 5 ℃ |
| Cooling bath temperature | (-35) ℃ ± 1 ℃ |
| Evaporation temperature | 35 ℃ ± 1 ℃ |
| Power supply | AC 220 V ± 5 % , 50Hz |
| Measurement range | 0 ~ 75 kV |
| Voltage rising rate | 3 kV ± 10 % / s |
| Distance between electrodes | 2.5 mm |
| Dimension | 390 x 260 x 590 mm |
| Total power consumption | ≤ 1200 W |
| Power supply | AC 220 V ± 10 %, 50 Hz |
| Heating power of water bath | 1000 W |
| Graduated flasks | 100 ml |
| Scale division of graduated flask | 1ml |
| Distillation flask | 125 ml |
| Ambient temperature | ≤ 35 °C |
| Ambient temperature | -10°C to 35°C |
| Relative humidity | ≤ 85 % |
| Thermometer | Each one for 70°C to 90°C , 100°C to120°C , and 125°C to 150°C |
| Scale division | 0.1 ℃ |
| Heating power | 2 kW |
| Cooling power | 0.5 kW |
| Steam temperature | 0 to 400℃ |
| Oven temperature | 0 to 500℃ |
| Potential measuring range | (0 to ±1999.5) Mv |
| Intrinsic error | 0.1 % ±0.5 mV |
| Input impedance | Ri ≥1 × 1012 Ω |
| Burette capacity | 10 mL |